Showing 1 - 12 results of 12 for search 'Bamforth, Charles W., 1952-', query time: 0.02s Refine Results
  1. 1
    Beer : health and nutrition /

    Beer : health and nutrition / by Bamforth, Charles W., 1952-

    Published 2004
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  2. 2
    Beer : tap into the art and science of brewing /

    Beer : tap into the art and science of brewing / by Bamforth, Charles W., 1952-

    Published 2003
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  3. 3
    Beer : tap into the art and science of brewing /

    Beer : tap into the art and science of brewing / by Bamforth, Charles W., 1952-

    Published 2003
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  4. 4
    Grape vs. grain : a historical, technological, and social comparison of wine and beer /

    Grape vs. grain : a historical, technological, and social comparison of wine and beer / by Bamforth, Charles W., 1952-

    Published 2008
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  5. 5
    Beer : tap into the art and science of brewing /

    Beer : tap into the art and science of brewing / by Bamforth, Charles W., 1952-

    Published 2003
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  6. 6
    Food, fermentation and micro-organisms /

    Food, fermentation and micro-organisms / by Bamforth, Charles W., 1952-, Cook, David J., 1965-

    Published 2019
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  7. 7
    Brewing : new technologies /

    Brewing : new technologies /

    Published 2006
    Other Authors: “…Bamforth, Charles W., 1952-…”
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  8. 8
    Beer : a quality perspective /

    Beer : a quality perspective /

    Published 2009
    Other Authors: “…Bamforth, Charles W., 1952-…”
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  9. 9
    Brewing materials and processes : a practical approach to beer excellence /

    Brewing materials and processes : a practical approach to beer excellence /

    Published 2016
    Other Authors: “…Bamforth, Charles W., 1952-…”
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  10. 10
    Brewing materials and processes : a practical approach to beer excellence /

    Brewing materials and processes : a practical approach to beer excellence /

    Published 2016
    Other Authors: “…Bamforth, Charles W., 1952-…”
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  11. 11
    Brewing microbiology : current research, omics and microbial ecology /

    Brewing microbiology : current research, omics and microbial ecology /

    Published 2017
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  12. 12
    The Oxford handbook of food fermentations /

    The Oxford handbook of food fermentations /

    Published 2014
    Other Authors: “…Bamforth, Charles W., 1952-…”
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