Rhéophysique des pâtes et des suspensions /

Mechanical behavior of suspensions. The focus is placed on the relation of mechanical macroscopic properties to the internal structure of these materials. Particular attention is paid to suspensions with a large number of particles that increase their proximity during the pouring process.

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Bibliographic Details
Main Author: Coussot, Philippe
Other Authors: Ancey, Christophe
Format: Electronic eBook
Language:French
Published: Les Ulis [Essonne] : EDP Sciences, ©1999.
Subjects:
Online Access:CONNECT