Lost crops of Africa.

Lost crops of Africa. Volume II, Vegetables /

This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential...

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Bibliographic Details
Corporate Author: National Research Council (U.S.). Development, Security, and Cooperation
Format: Electronic eBook
Language:English
Published: Washington, D.C. : National Academies Press, ©2006.
Subjects:
Food crops > Africa.
Vegetables > Africa.
Indigenous crops > Africa.
Traditional farming > Africa.
Online Access:CONNECT

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