The British table : a new look at the traditional cooking of England, Scotland, and Wales /

The British Table: A New Look at the Traditional Cooking of England, Scotland, and Wales celebrates the best of British cuisine old and new. Drawing on a vast number of sources, both historical and modern, the book includes more than 150 recipes, from traditional regional specialties to modern gastr...

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Bibliographic Details
Main Author: Andrews, Colman (Author)
Other Authors: Hirsheimer, Christopher (Photographer), Hamilton, Melissa (Photographer)
Format: Electronic eBook
Language:English
Published: New York, NY : Abrams, 2016.
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Online Access:CONNECT