South : essential recipes and new explorations /

Southern food is one of the most beloved and delicious cuisines in America. And who better to give us the key elements of Southern cuisine than Sean Brock, the award-winning chef and Southern-food crusader. In Sean Brock's South, Brock shares his recipes for key components of the cuisine, from...

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Bibliographic Details
Main Authors: Brock, Sean (Author), Weir, Lucas (Author), Sullivan, Marion (Author)
Other Authors: Edwards, Peter Frank (Photographer)
Format: Book
Language:English
Published: New York : Artisan Books, [2019]
Subjects:

Main Collection - Walker Library - 4th Floor

Holdings details from Main Collection - Walker Library - 4th Floor
Call Number: 641.5975 B78s
Copy 1 Available  Pull and Hold