Japan's cuisines : food, place and identity /

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Bibliographic Details
Main Author: Rath, Eric C., 1967- (Author)
Format: Book
Language:English
Published: London : Reaktion Books, 2016.
Subjects:

Main Collection - Walker Library - 3rd Floor

Holdings details from Main Collection - Walker Library - 3rd Floor
Call Number: 394.1 R187j
Copy 1 Available  Pull and Hold