Meathooked : the history and science of our 2.5-million-year obsession with meat /
Explores the world's meat cultures and traditions to share insights into why a craving for animal protein evolved in humans and why vegetarian lifestyles are so difficult to maintain despite health warnings.
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York :
Basic Books, a member of the Perseus Books Group,
[2016]
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| Subjects: |
Main Collection - Walker Library - 4th Floor
| Call Number: |
641.3 Z183m
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| Copy 1 | Available Pull and Hold |
