Italian identity in the kitchen, or, Food and the nation /
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English Italian |
| Published: |
New York :
Columbia University Press,
[2013]
|
| Series: | Arts and traditions of the table.
|
| Subjects: |
Main Collection - Walker Library - 3rd Floor
| Call Number: |
394.120945 M76i
|
|---|---|
| Copy 1 | Available Pull and Hold |
