Wine science : principles, practice, perception /
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
San Diego :
Academic Press,
c2000.
|
| Edition: | 2nd ed. |
| Series: | Food science and technology international series
|
| Subjects: |
Main Collection - Walker Library - 2nd Floor
| Call Number: |
TP548 .J15 2000
|
|---|---|
| Copy 1 | Available Pull and Hold |
