Innovations in food processing /

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Bibliographic Details
Other Authors: Barbosa-Cánovas, Gustavo V., Gould, Grahame W.
Format: Book
Language:English
Published: Lancaster, Penn. : Technomic Publishing Co., c2000.
Series:Food preservation technology series
Subjects:

Main Collection - Walker Library - 4th Floor

Holdings details from Main Collection - Walker Library - 4th Floor
Call Number: 664 In6b
Copy 1 Available  Pull and Hold