Making sense : animal perception and communication /

Discusses animals' six senses--seeing, hearing, smelling, tasting, touching, and feeling--and how they use them to perceive and react to the world around them.

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Bibliographic Details
Main Author: Brooks, Bruce.
Format: Book
Language:English
Published: New York : Farrar Straus Giroux in association with Thirteen/WNET, 1993.
Edition:1st ed.
Series:Knowing nature.
Subjects:

Curriculum Collection Award Books - Walker Library - 3rd Floor

Holdings details from Curriculum Collection Award Books - Walker Library - 3rd Floor
Call Number: 591.1 BRO Orbis Pictus Honor 1994
Copy 1 Available  Pull and Hold