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00000pam a2200000 a 4500 |
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mig00004418522 |
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19990601151426.2 |
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880531s1988 nhua b 001 0 eng |
010 |
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|a 88017356
|
020 |
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|a 089909161X :
|c $17.95
|
035 |
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|a (OCoLC)18106024
|
035 |
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|a (WaOLN)mts0375573
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035 |
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|a ocm18106024
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|a DLC
|c DLC
|d TXM
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|a TXMM
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050 |
0 |
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|a TX747
|b .B344 1988
|
082 |
0 |
|
|a 641.6/92
|2 19
|
092 |
|
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|a 641.692
|b B31f
|
100 |
1 |
|
|a Batchelder, Dorothy,
|d 1943-
|
245 |
1 |
4 |
|a The fishmonger cookbook :
|b from a New England neighborhood fish market : an expert's guide to selecting, preparing, cooking, & serving the very best fish & seafood /
|c by Dorothy Batchelder.
|
250 |
|
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|a 1st ed.
|
260 |
|
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|a Dublin, N.H. :
|b Yankee Books,
|c c1988.
|
300 |
|
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|a 320 p. :
|b ill. ;
|c 24 cm.
|
500 |
|
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|a Includes index.
|
504 |
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|a Bibliography: p. 308.
|
590 |
|
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|a 89-07362
|
650 |
|
0 |
|a Cooking (Fish)
|
650 |
|
0 |
|a Cooking (Seafood)
|
907 |
|
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|a 1306552
|b 05-24-11
|c 05-24-10
|
998 |
|
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|a w
|b 05-24-10
|c m
|d a
|e -
|f eng
|g nhu
|h 4
|i 1
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|a 385998
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|a 641.692
|b B31f
|g 1
|i 33082001659670
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999 |
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|i f3752103-0fc8-4216-9e1e-e233422e21e1
|s c8b0f484-67c7-4e46-8b81-4a672e231a44
|t 0
|
952 |
f |
f |
|p Circulating
|a Middle Tennessee State University
|b Main
|c James E. Walker Library
|d Main Collection - Walker Library - 4th Floor
|t 0
|e 641.692 B31f
|h Library of Congress classification
|i Book
|m 33082001659670
|n 1
|