The fishmonger cookbook : from a New England neighborhood fish market : an expert's guide to selecting, preparing, cooking, & serving the very best fish & seafood /
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Dublin, N.H. :
Yankee Books,
c1988.
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| Edition: | 1st ed. |
| Subjects: |
Main Collection - Walker Library - 4th Floor
| Call Number: |
641.692 B31f
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|---|---|
| Copy 1 | Available Pull and Hold |
