Fermented foods /
Saved in:
| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London ; New York :
Academic Press,
1982.
|
| Series: | Economic microbiology ;
v. 7. |
| Subjects: |
Main Collection - Walker Library - 4th Floor
| Call Number: |
664.02 F38r
|
|---|---|
| Copy 1 | Available Pull and Hold |
