Developments in food analysis techniques /
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Other Authors: | |
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Format: | Book |
Language: | English |
Published: |
London :
Applied Science Publishers,
1978-
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Series: | Development series.
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Subjects: |
Physical Description: | v. : ill. ; 23 cm. |
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Bibliography: | Includes bibliographical references and index. |
ISBN: | 0853347557 (v. 1) : |