The teenager's menu cookbook /
Step-by-step directions - shoppings lists, time schedules, and recipes - for preparing complete meals for any occasion. Includes a glossary and sections on foreign and holiday dinners, breakfasts, party foods, and picnics.
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Main Author: | |
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Other Authors: | |
Format: | Book |
Language: | English |
Published: |
New York :
Dodd, Mead,
c1978.
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Edition: | Rev. ed. |
Subjects: |
Main Collection - Walker Library - 4th Floor
Call Number: |
641.5 Ad1t 1978
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Copy 1 | Available Pull and Hold |