Food processing operations: their management, machines, materials, and methods,
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| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Westport, Conn.,
Avi Pub. Co.,
1963-64.
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| Subjects: |
| Item Description: | Author's names in reverse order in v. 2. Continuous chapter numbering. Erratum slip inserted in v. 2. |
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| Physical Description: | 3 v. illus. 24 cm. |
| Bibliography: | Includes bibliography. |
