Taste and criticism in the eighteenth century; a selection of texts illustrating the evolution of taste and the development of critical theory.
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Main Author: | |
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Format: | Book |
Language: | English |
Published: |
London,
Harrap
[1952]
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Series: | Life, literature, and thought library.
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Subjects: |
Main Collection - Walker Library - 4th Floor
Call Number: |
801 N28t
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Copy 1 | Available Pull and Hold |