Food selection and preparation.
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
New York,
Wiley
[1954]
|
| Edition: | 4th ed. |
| Series: | Home economics series.
|
| Subjects: |
Main Collection - Walker Library - 2nd Floor
| Call Number: |
TX353 .S85 1954
|
|---|---|
| Copy 1 | Available Pull and Hold |
