The complete book of cooking equipment.
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
[Chicago]
Institutions/Volume Feeding Magazine; distributed by Cahners Books, Boston
[1972]
|
| Subjects: |
Main Collection - Walker Library - 4th Floor
| Call Number: |
643.3 W65c
|
|---|---|
| Copy 1 | Available Pull and Hold |
