Food safety and quality systems in developing countries. Volume one, Export challenges and implementation strategies /

This book considers both the theoretical and practical aspects of food safety and quality systems implementation by major world markets and new and emerging markets in developing countries. This reference examines issues facing exporters and importers of traditional foods the characteristics of the...

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Bibliographic Details
Other Authors: Gordon, André (Editor)
Format: Electronic eBook
Language:English
Published: London : Academic Press, [2015]
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Online Access:CONNECT

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