Food, technology and culture in Africa /
This book is a multidisciplinary exposition of how scholars from various disciplines research food. The chapters unravel the crosscutting themes in the role of food in everyday realities of African societies. Food remains indispensable to humanity for a good healthy and quality life but accessibilit...
Saved in:
| Other Authors: | |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Ibadan, Nigeria :
Reamsworth Publishing,
2021.
|
| Subjects: | |
| Online Access: | CONNECT |
