Chewing gum in America, 1850-1920 /

This book examines the chewing gum industry in the U.S. from 1850 to 1920, the rise and spread of gum chewing and the reactions--nearly all negative--to the habit from editorial writers, reformers, religious figures, employers and the courts. The age-old problem of what to do with chewed gum--some s...

Full description

Saved in:
Bibliographic Details
Main Author: Segrave, Kerry (Author)
Format: Electronic eBook
Language:English
Published: Jefferson, North Carolina : McFarland & Company, Inc., Publishers, [2015]
Subjects:
Online Access:CONNECT