Confectionery and chocolate engineering : principles and applications /
Saved in:
| Main Author: | |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Chichester, West Sussex, United Kingdom ; Hoboken, New Jersey :
John Wiley & Sons Inc.,
2017.
|
| Edition: | Second edition. |
| Subjects: | |
| Online Access: | CONNECT |
