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  1. 301

    Guidelines for implementing process safety management /

    Published 2016
    CONNECT
    Electronic eBook
  2. 302
  3. 303
  4. 304

    Microbial sensing in fermentation /

    Published 2019
    CONNECT
    Electronic eBook
  5. 305
  6. 306
  7. 307
  8. 308
  9. 309
  10. 310
  11. 311

    Natural gas processing from midstream to downstream /

    Published 2019
    CONNECT
    Electronic eBook
  12. 312

    Hydrogen production technologies /

    Published 2017
    CONNECT
    Electronic eBook
  13. 313
  14. 314
  15. 315

    Handbook of food science and technology.

    Published 2016
    CONNECT
    Electronic eBook
  16. 316
  17. 317

    Handbook of food science and technology.

    Published 2016
    CONNECT
    Electronic eBook
  18. 318

    Bioenergy and land use change /

    Published 2018
    CONNECT
    Electronic eBook
  19. 319
  20. 320