Showing 41 - 60 results of 6,045 for search '', query time: 0.04s Refine Results
  1. 41
    Distillare e fare liquori d'erbe.

    Distillare e fare liquori d'erbe.

    Published 2017
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  2. 42
    Popped culture : a social history of popcorn in America /

    Popped culture : a social history of popcorn in America / by Smith, Andrew F., 1946-

    Published 1999
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  3. 43
    Gameworlds : virtual media and children's everyday play /

    Gameworlds : virtual media and children's everyday play / by Giddings, Seth

    Published 2014
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  4. 44
    The sommelier's atlas of taste : a field guide to the great wines of Europe /

    The sommelier's atlas of taste : a field guide to the great wines of Europe / by Parr, Rajat, Mackay, Jordan

    Published 2018
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  5. 45
    Champagne : the essential guide to the wines, producers, and terroirs of the iconic region /

    Champagne : the essential guide to the wines, producers, and terroirs of the iconic region / by Liem, Peter, Leahy, Kate

    Published 2017
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  6. 46
    A good drink : in pursuit of sustainable spirits /

    A good drink : in pursuit of sustainable spirits / by Farrell, Shanna

    Published 2021
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  7. 47
    Strong, sweet & dry : a guide to Vermouth, Port, Sherry, Madeira and Marsala /

    Strong, sweet & dry : a guide to Vermouth, Port, Sherry, Madeira and Marsala / by Epstein, Becky Sue, 1952-

    Published 2020
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  8. 48
    We are what we eat : a slow food manifesto /

    We are what we eat : a slow food manifesto / by Waters, Alice, Carrau, Bob, Mueller, Cristina, 1981-

    Published 2021
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  9. 49
    Fruit from the sands : the Silk Road origins of the foods we eat /

    Fruit from the sands : the Silk Road origins of the foods we eat / by Spengler, Robert N., III

    Published 2019
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  10. 50
    The Chinese pursuit of happiness : anxieties, hopes, and moral tensions in everyday life /

    The Chinese pursuit of happiness : anxieties, hopes, and moral tensions in everyday life /

    Published 2019
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  11. 51
    The whale & the cupcake : stories of subsistence, longing, and community in Alaska /

    The whale & the cupcake : stories of subsistence, longing, and community in Alaska / by O'Malley, Julia, 1978-

    Published 2019
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  12. 52
    Craft beer culture and modern medievalism : brewing dissent /

    Craft beer culture and modern medievalism : brewing dissent / by Phillips, Noëlle (Professor of English)

    Published 2019
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  13. 53
    Antonio Latini's "the modern steward, or the art of preparing banquets well" : a complete English translation /

    Antonio Latini's "the modern steward, or the art of preparing banquets well" : a complete English translation / by Latini, Antonio

    Published 2019
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  14. 54
    Gastronomy for tourism development : potential of the Western Balkans /

    Gastronomy for tourism development : potential of the Western Balkans /

    Published 2020
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  15. 55
    Feeding infants and children from birth to 24 months : summarizing existing guidance /

    Feeding infants and children from birth to 24 months : summarizing existing guidance /

    Published 2020
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  16. 56
    The artisan food entrepreneur : profiles in passion and success /

    The artisan food entrepreneur : profiles in passion and success / by Packham, Jo

    Published 2014
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  17. 57
    The ABCs of diversity : helping kids (and ourselves!) embrace our differences /

    The ABCs of diversity : helping kids (and ourselves!) embrace our differences / by Helsel, Carolyn B., Harris-Smith, Y. Joy

    Published 2020
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  18. 58
    American hotel : the Waldorf-Astoria and the making of a century /

    American hotel : the Waldorf-Astoria and the making of a century / by Freeland, David

    Published 2021
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  19. 59
    WHAT IT'S WORTH : valuing full-service restaurants.

    WHAT IT'S WORTH : valuing full-service restaurants. by DZAMBA, ANDY

    Published 2020
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  20. 60
    Saintly feasts : food for saints and scholars /

    Saintly feasts : food for saints and scholars / by Maher, Martina, Scully, Colette, 1943-

    Published 2019
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