Food promotion, consumption, and controversy / by Elliott, Charlene, 1971-

Table of Contents: “…Of Men and Cupcakes: Baking Identities on Food Network /…”
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The business of food.

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Intimate eating : racialized spaces and radical futures / by Mannur, Anita

Table of Contents: “…Cooking for One and the Gustatory Gaze -- Eat, Dwell, Orient: Food Networks and Asian/American Cooking Communities -- Tasting Conflict: Eating, Radical Hospitality, and Enemy Cuisine -- Baking and the Intimate Eating Public.…”
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Intimate eating : racialized spaces and radical futures / by Mannur, Anita

Table of Contents: “…Cooking for One and the Gustatory Gaze -- Eat, Dwell, Orient: Food Networks and Asian/American Cooking Communities -- Tasting Conflict: Eating, Radical Hospitality, and Enemy Cuisine -- Baking and the Intimate Eating Public.…”
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Tourism and Gastronomy. by Hjalager, Anne-Mette

Table of Contents: “…'A Taste of Wales Blas Ar Gymru': institutional malaise in promoting Welsh food tourism productsSustainable gastronomy as a tourist product; Gastronomy and intellectual property; The route to quality: Italian gastronomy networks in operation; The changing nature of the relationship between cuisine and tourism in Australia and New Zealand: from fusion cuisine to food networks; Regional food cultures: integral to the rural tourism product?…”
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Food and everyday life / by Conroy, Thomas M., 1961-

Table of Contents: “…Mihalache -- From snack to cuisine: the spatialization of Taiwanese foods / Hui-tun Chaung -- "Drinking local": sustainable brewing, alternative food networks, and the politics of valuation / J. Nichol Beckham -- The tension between gourmet and everyday: communicating value while encouraging consumption / Amy Singer -- Cultivating localization through commodity de-fetishism: contours of authenticity and the pursuit of transparency in the local organic agrarian food market / Zack Schrank -- Embodied connections: a new wave of urban agriculture / Bethany Turner and Joanna Hendriks -- The dilemma of dinner: the practice of home cooking in everyday life / Roblyn Rawlins and David Livert -- The phenomonology of food consumption: a developmental view / Matthew Day -- Healthy eating on a budget: negotiating tensions between two discourses / Marianne LeGreco, Stephanie Greene, and Derek Shaw -- Fat eats: a phenomenology of decadence, food, and health / Talia Welsh.…”

The business of food.

Table of Contents: “…Food movement politics -- The new farm movement : America's new farmer: a slow and local practice ; Slow food movement / Food Industry Watch, 2010 ; Bringing local food to the lunch line / Susan McCrory ; Sandhills Farm to Table Co-op goal: meeting local food needs with local food / James Matson and Jeremiah Thayer ; A new prescription for the local food movement / Kendra Klein ; Pastoral romance / Brent Cunningham ; The local-global food connection / Amy Mayer ; Top ten barriers to local food access for low-income individuals / localFoodconnection.org -- Media and how-to cooking : Celebrity chefs and foodie culture ; Kitchen gods / Lisa Abend ; How Food Network star whipped a hashtag into a Giada bump / Michael Humphrey ; The reality of reality TV: Jillian Hopke's sweet victory in the Cupcake Wars / Lynnette Porter ; Chocolate-dipped candies, and Geo. …”

Genetic nature/culture : anthropology and science beyond the two-culture divide /

Table of Contents: “…Susan Lindee -- Flexible eugenics: technologies of the self in the age of genetics / Karen-Sue Taussig, Rayna Rapp, and Deborah Heath -- The commodification of virtual reality: the Icelandic health sector database / Hilary Rose -- Kinship, genes, and cloning: life after Dolly / Sarah Franklin -- For the love of a good dog: webs of action in the world of dog genetics / Donna Haraway -- 98% chimpanzee and 35% daffodil: the human genome in evolutionary and cultural context / Jonathan Marks -- From pure genes to GMOs: transnationalized gene landscapes in the biodiversity and transgenic food networks / Chaia Heller and Arturo Escobar -- Future imaginaries: genome scientists as sociocultural entrepreneurs / Joan H. …”
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Consuming space : placing consumption in perspective /

Table of Contents: “…Place and space in alternative food networks: connecting production and consumption / David Goodman ----Part IV. …”
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Conversations in food studies /

Table of Contents: “…A Meta-Analysis on the Constitution and Configuration of Alternative Food Networks; Commentary on Part III: "Un-doing" Food Studies: A Case for Flexible Fencing; Part IV: Scaling Learning in Agri-food Systems; 12. …”
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Drones and geographical information technologies in agroecology and organic farming : contributions to technological sovereignty /

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