Showing 1 - 3 results of 3 for search '"Woodhead Publishing in food science, technology, and nutrition."', query time: 1.44s Refine Results
  1. 1

    The Chorleywood bread process / by Cauvain, Stanley P.

    Published 2006
    “…Woodhead Publishing in food science, technology, and nutrition.…”
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    Electronic eBook
  2. 2

    More baking problems solved / by Cauvain, Stanley P.

    Published 2009
    “…Woodhead Publishing in food science, technology, and nutrition.…”
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    Electronic eBook
  3. 3

    Using cereal science and technology for the benefit of consumers : proceedings of the 12th International ICC Cereal and Bread Congress 23-26 May, 2004, Harrogate, UK /

    Published 2005
    “…Woodhead Publishing in food science, technology, and nutrition.…”
    CONNECT
    Electronic eBook