DC Central Kitchen : the kitchen of the future /
DC Central Kitchen (DCCK) is a social enterprise that uses food, "job training, healthy food distribution, and local farm partnerships" as a solution for those suffering from poverty and addiction in the Washington, DC metropolitan area. Most of DCCK's employees comprised returning ci...
Saved in:
Main Authors: | El Tarabishy, Ayman (Author), Mendes, Tony (Author) |
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Format: | eBook |
Language: | English |
Published: |
London :
SAGE Publications: SAGE Business Cases Originals,
2021.
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Series: | SAGE business cases
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Subjects: | |
Online Access: | CONNECT CONNECT |
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