Feeding the world : a challenge for the twenty-first century /

"This book differs from other books on the world food situation in its consideration of the complete food cycle, from agriculture to post-harvest losses and processing to eating and discarding. Taking a scientific approach, Smil espouses neither the catastrophic view that widespread starvation...

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Bibliographic Details
Main Author: Smil, Vaclav.
Format: eBook
Published: Cambridge, Mass. : MIT Press, ©2000.
Online Access:CONNECT