Effects of Perceived Service Quality on Customer Loyalty and Repurchase Intentions : The Mediating Role of Customer Satisfaction /

Saved in:
Bibliographic Details
Main Author: Salman, Shahrukh (Author)
Format: Electronic eBook
Language:English
Published: Hamburg : Anchor Academic Publishing, 2018.
Subjects:
Online Access:CONNECT

MARC

LEADER 00000cam a2200000Ii 4500
001 mig00005475841
003 OCoLC
006 m o d
007 cr cnu|||unuuu
008 190315s2018 gw ob 000 0 eng d
005 20240625174237.3
020 |a 9783960676874  |q (electronic bk.) 
020 |a 3960676875  |q (electronic bk.) 
020 |z 9783960671879 
035 |a (OCoLC)1089931031 
035 |a 1wrldshron1089931031 
040 |a N$T  |b eng  |e rda  |e pn  |c N$T  |d N$T  |d OCLCF 
049 |a TXMM 
050 4 |a HF5415.5 
082 0 4 |a 658.812  |2 23 
100 1 |a Salman, Shahrukh,  |e author. 
245 1 0 |a Effects of Perceived Service Quality on Customer Loyalty and Repurchase Intentions :  |b The Mediating Role of Customer Satisfaction /  |c Shahrukh Salman. 
264 1 |a Hamburg :  |b Anchor Academic Publishing,  |c 2018. 
300 |a 1 online resource. 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
504 |a Includes bibliographical references. 
588 0 |a Online resource; title from PDF title page (EBSCO, viewed March 29, 2019). 
500 |a EBSCO eBook Academic Comprehensive Collection North America 
500 |a EBSCO eBook Business Collection 
650 0 |a Customer services  |x Quality control. 
650 0 |a Consumer satisfaction. 
650 0 |a Customer loyalty. 
730 0 |a WORLDSHARE SUB RECORDS 
856 4 0 |u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2070395&authtype=ip,sso&custid=s4672406  |z CONNECT  |3 EBSCO  |t 0 
907 |a 4754308  |b 05-27-21  |c 07-06-20 
994 |a 92  |b TXM 
998 |a wi  |b 05-27-21  |c m  |d z   |e -  |f eng  |g gw   |h 0  |i 2 
999 f f |i 78f0c17f-79be-4695-b05a-801188657006  |s 08f5803a-cfce-4124-a902-cd26da68d9dd  |t 0 
952 f f |a Middle Tennessee State University  |b Main  |c James E. Walker Library  |d Electronic Resources  |t 0  |e HF5415.5   |h Library of Congress classification