Improving risk communication /
Hazards of modern life surround us and so, too, does communication about the risks of those hazards. News reports describe such hazards as pollutants in the air and in drinking water, pesticide residues in food, threats from radiation and toxic chemicals, and AIDS. Government and industry also send...
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| Corporate Author: | |
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| Format: | Electronic eBook |
| Language: | English |
| Published: |
Washington, D.C. :
National Academy Press,
1989.
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| Subjects: | |
| Online Access: | CONNECT |
