Electrostatics : theory and applications /
References -- Chapter 5: FOOD INDUSTRY ELECTROSTATIC POWDERCOATING -- Abstract -- 1. Introduction -- 2. Effect of Powder Properties on Electrostatic Coating -- 3. Effect of Surface Characteristics of the Target on ElectrostaticCoating -- 4. Evenness in Electrostatic Coating -- Conclusion -- Referenc...
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| Other Authors: | |
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| Format: | Electronic eBook |
| Language: | English |
| Published: |
New York :
Nova Science Publishers,
c2011.
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| Series: | Physics research and technology.
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| Subjects: | |
| Online Access: | CONNECT |
