Phenolic acids : composition, applications, and health benefits /
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Other Authors: | |
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Format: | Electronic eBook |
Language: | English |
Published: |
New York :
Nova Science Publishers, Incorporated,
c2011.
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Series: | Biochemistry research trends series.
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Subjects: | |
Online Access: | CONNECT |
Table of Contents:
- Fruits and vegetables : a rich source of phenolic acids / C. Proestos ... [and others]
- Phenolic compounds in staple plants / F. Edi-Soetaredjo, S. Ismadji, Y-H. Ju
- Phenolic acids in plant cell walls : composition and industrial applications / I. Zarra ... [and others]
- P-coumaric acid production from lignocelluloses / S.Y. Ou ... [and others]
- Antioxidant activity of phenolic acids : correlation with chemical structure and in vitro assays for analytical determination / G. Cirillo ... [and others]
- Phenolic acids composition in food systems : sample preparation and analytical aspects / R.N. Cavalcanti, M.A. Rostagno, M.A.A. Meireles
- Phenolic acids as additives in the food industry / M.L.R. Giada
- Phenolic acids from microbial metabolism of dietary flavan-3-ols / María Boto-Ordóñez, Mireia Urpi-Sarda, María Monagas
- The potential role of phenolic acids in tea and herbal teas in modulating effects of obesity and diabetes / E. Joubert ... [and others]
- Salicylates and cancer / L.A.J. Mur, P. Elwood.