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|a 1eebo22301381
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|a CL0036000052
|b ProQuest. 789 E. Eisenhower Parkway, Ann Arbor, MI 48108-3218
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|c EBL
|d WaOLN
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| 049 |
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|a UMIA
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| 090 |
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|a TX749
|b .P76 1545
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| 245 |
0 |
2 |
|a A Propre new booke of cokery :
|b declaryng what maner of meates bee best in ceason for all tymes of ye yere and how thes ought to bee dressed and serued at the table bothe for fleshe daies and fisshe daies : with a newe addicion, veri necessarye for all them that delighteth in cokery.
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| 260 |
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|a [London] :
|b Imprinted at Londo[n] in Paules churchyard by Richard Lant and Richarde Bankes,
|c M.D.XLV. [1545]
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| 300 |
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|a 1 online resource ([30] p.)
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 500 |
|
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|a Imprint from colophon.
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| 500 |
|
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|a "Cum priuilegio ad imprimendum solum"--Colophon.
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| 500 |
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|a Signatures: A-B⁸ (last leaf blank).
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| 500 |
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|a Title in ornamental border.
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| 500 |
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|a Reproduction of original in the University of Glasgow. Library.
|
| 510 |
4 |
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|a STC (2nd ed.)
|c 3365.5
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| 533 |
|
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|a Electronic reproduction.
|b Ann Arbor, Mich. :
|c UMI,
|d 1999-
|f (Early English books online)
|n Digital version of: (Early English books, 1475-1640 ; 1773:1)
|7 s1999 miun s
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| 650 |
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0 |
|a Cookery (Meat)
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| 650 |
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0 |
|a Recipes
|v Early works to 1800.
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| 730 |
0 |
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|a EEBO
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| 830 |
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0 |
|a Early English books online.
|
| 856 |
4 |
0 |
|u https://ezproxy.mtsu.edu/login?url=https://search.proquest.com/docview/2240940956
|z CONNECT
|3 Early English Books Online
|t 0
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| 907 |
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|a 4432284
|b 07-01-21
|c 05-17-20
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| 998 |
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|a wi
|b 05-17-20
|c m
|d z
|e -
|f eng
|g enk
|h 2
|i 1
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| 999 |
f |
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|i 82cee67a-7476-4426-8863-412aee4058b4
|s 0de7edc9-1b18-4661-9fab-646d90b0d9ad
|t 0
|
| 952 |
f |
f |
|a Middle Tennessee State University
|b Main
|c James E. Walker Library
|d Electronic Resources
|t 0
|h Library of Congress classification
|
