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|a Gremillion, Kristen J.,
|d 1958-
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| 245 |
1 |
0 |
|a Ancestral appetites :
|b food in prehistory /
|c Kristen J. Gremillion.
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| 260 |
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|a New York :
|b Cambridge University Press,
|c 2011, ©2011.
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| 300 |
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|a xiii, 182 pages :
|b illustrations, maps ;
|c 24 cm
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| 336 |
|
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|a text
|b txt
|2 rdacontent
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| 337 |
|
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|a unmediated
|b n
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| 338 |
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|a volume
|b nc
|2 rdacarrier
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| 504 |
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|a Includes bibliographical references (pages 161-175) and index.
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| 505 |
0 |
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|a Ancestors. Our ancient heritage ; Our unique heritage -- Beginnings. The Australopithecines and their kin ; Man the hunter, woman the gatherer ; Bones, butchery, and the scavenging hypothesis ; A closer look at the fossil record ; History in the body: evolutionary anatomy and molecular markers ; Cooking -- Foraging. The Upper Paleolithic revolution? ; The Late Pleistocene world ; New tools, new tactics: the food quest in the Late Pleistocene -- Farmers. The questions ; The natural history of agriculture ; The human factor : decisions and revisions ; Better living through chemistry ; Agriculture, adaptation, strategy, and tradition -- Hunger. Food supply in a changing environment ; Hunger in nature ; Hunger and human societies ; Fighting hunger: culture and creativity -- Abundance. Abundance in nature ; Surplus, sharing, and human societies ; The uses of abundance ; Abundance, diet, and health: the effects of social inequality ; Beyond storage and sharing: surplus as symbol -- Contacts. Acceptance and dispersal of novel foods ; The spread of agriculture in prehistoric Europe ; Eating, drinking, and Roman expansion ; Peaches, cowpeas, melons, and hogs: old world foods in Southeastern North America ; The global reach of foodways -- Extinctions. Man versus mammoth ; Invasion of the island snatchers ; Firestarters ; Chewing the scenery -- Final thoughts. Nostalgia for the Pleistocene ; Hunger on a crowded planet ; The conservation conundrum ; Food, prehistory, and human nature.
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| 590 |
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|a AUTH: OHIO STATE UNIVERSITY. STUDIES RELATIONSHIP BETWEEN PREHISTORIC PEOPLE & THEIR FOOD.
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| 650 |
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0 |
|a Prehistoric peoples
|x Food.
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| 650 |
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0 |
|a Hunting and gathering societies.
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| 650 |
|
0 |
|a Food habits
|x History.
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| 650 |
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0 |
|a Food preferences
|x History.
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|p Circulating
|a Middle Tennessee State University
|b Main
|c James E. Walker Library
|d Main Collection - Walker Library - 2nd Floor
|t 0
|e GN799.F6 G74 2011
|h Library of Congress classification
|i Book
|m 33082017911263
|n 1
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