Dish women, waitressing & the art of service /
Explores the demanding work that female servers engage in, through interviews with waitresses in Toronto, Montreal, Paris and Tokyo. Examines how gender, social standing, earning opportunities, and working conditions intersect in the restaurant industry.
Saved in:
Corporate Authors: | Red Queen Productions, TVOntario, Women Make Movies (Firm) |
---|---|
Other Authors: | Gallus, Maya, Pimlott, Justine |
Format: | Video DVD |
Language: | English French Japanese |
Published: |
New York :
Women Make Movies,
[2010]
|
Subjects: |
Similar Items
-
The waiter and waitress training manual
by: Dahmer, Sondra J.
Published: (1974) -
The Young Adult's Guide to Being a Great Waiter and Waitress : Everything You Need to Know to Earn Better Tips.
by: Staff, Atlantic Publishing Editorial
Published: (2015) -
The waiter & waitress and waitstaff training handbook : a complete guide to the proper steps in service for food & beverage employees /
by: Arduser, Lora, et al.
Published: (2017) -
Today's waiter & waitress /
Published: (1979) -
Waitress selection through aptitude and interests tests.
by: Robinson, Freeland Earl
Published: (1975)