Advances in food mycology /

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Bibliographic Details
Corporate Author: International Workshop on Food Mycology
Other Authors: Hocking, Ailsa D. 1950-
Format: Conference Proceeding Book
Language:English
Published: New York : Springer, c2006
Series:Advances in experimental medicine and biology, v. 571
Subjects:

Main Collection - Walker Library - 4th Floor

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Call Number: 664.001 Ad9 v.571
Copy 1 Available  Pull and Hold