Dairy microbiology handbook /

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Bibliographic Details
Other Authors: Robinson, R. K.
Format: Book
Language:English
Published: New York : Wiley Interscience, c2002.
Edition:3rd ed.
Subjects:
Description
Item Description:"The microbiology of milk and milk products"--Cover p. 1.
Rev. ed. of: Dairy microbiology. 1990.
Physical Description:xiv, 765 p. : ill. ; 25 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0471385964 (alk. paper)