Beer : tap into the art and science of brewing /

Beer : tap into the art and science of brewing /

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Bibliographic Details
Main Author: Bamforth, Charles W., 1952-
Format: Book
Language:English
Published: Oxford ; New York : Oxford University Press, 2003.
Edition:2nd ed.
Subjects:
Brewing > Amateurs' manuals.
Beer.
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Beer : tap into the art and science of brewing /

Beer : tap into the art and science of brewing / by Bamforth, Charles W., 1952-

Published 2003
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Electronic eBook
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Beer : tap into the art and science of brewing /

Beer : tap into the art and science of brewing / by Bamforth, Charles W., 1952-

Published 2003
CONNECT
Electronic eBook
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