Food care and food storage.
Saved in:
| Corporate Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boston,
Cahners Books
[1974]
|
| Series: | Its Foodservice career education series, FS10
|
| Subjects: |
| Physical Description: | 92 p. illus. 15 x 23 cm. |
|---|---|
| Bibliography: | Includes bibliographical references. |
| ISBN: | 0843620145 |
