Food and evolution : toward a theory of human food habits /

Food and evolution : toward a theory of human food habits /

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An unprecedented interdisciplinary effort suggests that there is a systematic theory behind why humans eat what they eat.

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Bibliographic Details
Corporate Author: Wenner-Gren Foundation for Anthropological Research. Symposium
Other Authors: Harris, Marvin, 1927-2001, Ross, Eric B.
Format: Electronic eBook
Language:English
Published: Philadelphia : Temple University Press, 1987.
Subjects:
Food habits.
Human evolution.
Nutrition > Social aspects.
Prehistoric peoples > Food.
Primitive societies > Food.
Online Access:CONNECT

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