The colonial kitchen : Australia, 1788-1901 /

The Colonial Kitchen: Australia 1788-1901 explores the food and cookery of colonial Australians, challenging the prevailing stereotypes of them as dreadful cooks and uncouth eaters through a nuanced exploration of their kitchens, gardens and dining rooms, and the social and cultural systems that sha...

Full description

Saved in:
Bibliographic Details
Main Author: O'Brien, Charmaine (Author)
Format: Electronic eBook
Language:English
Published: Lanham : Rowman & Littlefield, [2016]
Series:Historic kitchens.
Subjects:
Online Access:CONNECT
Description
Summary:The Colonial Kitchen: Australia 1788-1901 explores the food and cookery of colonial Australians, challenging the prevailing stereotypes of them as dreadful cooks and uncouth eaters through a nuanced exploration of their kitchens, gardens and dining rooms, and the social and cultural systems that shaped their culinary practices.
Item Description:EBSCO eBook Academic Comprehensive Collection North America
Physical Description:1 online resource
Bibliography:Includes bibliographical references and index.
ISBN:9781442249820
144224982X