Genetically modified food Tamara Thompson, book editor.
"At Issue: Genetically Modified Food: Books in this anthology series focus a wide range of viewpoints onto a single controversial issue, providing in-depth discussions by leading advocates, a quick grounding in the issues, and a challenge to critical thinking skills"--
Farmington Hills, Mich. :
Greenhaven Press, a part of Gale, Cengage Learning,
|Online Access:||Gale In Context: Opposing Viewpoints|