Techniques of food production. Willard Oneil. 1

Bibliographic Details
Main Author: O'Neil, Willard.
Corporate Author: NetLibrary, Inc.
Format: Book
Language:English
Published: Chandni Chowk, Delhi : Global Media, 2009.
Edition:1st ed.
Subjects:
Online Access:CONNECT
Description
Item Description:Title from PDF cover (viewed May 2, 2009).
This NetLibrary eBook is part of a multi volume set, not all volumes may be available in eBook format.
Physical Description:1 online resource.
ISBN:9789380075204 (electronic bk.)
9380075200 (electronic bk.)