Kitchen chemistry / written by Ted Lister in collaboration with Heston Blumenthal.

This resource for schools and colleges demonstrates the role of chemistry in the kitchen and highlights the wide applicability of chemical principles.

Bibliographic Details
Main Author: Lister, Ted.
Other Authors: Blumenthal, Heston.
Format: Book
Language:English
Published: London, UK : Royal Society of Chemistry, c2005.
Subjects:

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